Thanks so much to Randy Sharman for inviting me to chat about Tuscany on the May 5 episode of his radio show, THE INFORMED TRAVELER.
I love the relaxed, conversational way that Randy’s show brings the latest in travel news and tips to his listeners. Like me, he believes that “there’s no better learning experience than traveling the world and meeting the people who inhabit it”, and he’s dedicated to teasing out stories and insights from his on-air guests.
The INFORMED TRAVELER is heard Sunday’s on 770CHQR in Calgary, 630CHED in Edmonton and on 980 CKNW in Vancouver.
You can also listen to free podcast episodes on curiouscast.ca and omny.fm by searching Google Podcasts, Apple Podcasts, or Spotify on your electronic device.
In the May 5 segment, Randy uses my City Palate article “Late to the Table: a Culinary Walk Through Italy” as a springboard for discussing why food is special in Tuscany and how best to explore the region’s culinary treasures.
You can listen to my segment here – or hear the full episode (including info on celebrating Cinco de Mayo in Los Cabos or volunteering abroad) on THE INFORMED TRAVELER website. If you like what you hear, you’ll find past episodes available on the website, too.
I’m looking forward to chatting with Randy again sometime in the future!
Text and photos © 2019 Catherine Van Brunschot
2 thoughts on “Radio Interview on THE INFORMED TRAVELER: Talking about Tuscany”
Thanks for sharing, Catherine! Great interview. I’m very hungry now!
On Thu, May 16, 2019 at 12:54 PM — Catherine —Van Brunschot wrote:
> cvanbrunschot posted: ” Thanks so much to Randy Sharman for inviting me to > chat about Tuscany on the May 5 episode of his radio show, THE INFORMED > TRAVELER. I love the relaxed, conversational way that Randy’s show brings > the latest in travel news and tips to his listeners” >
Thanks! But sorry for making you hungry… 🙂