Croatia’s Pelješac Peninsula

Salt pans from Napoleon's road, Croatia
Photo credit: C. Van Brunschot

If I could design a perfect day in food-travel heaven, this would be it:

A gentle hike on a mountain trail, overlooking vineyards heavy with fruit. A meet-up with a winemaker and a lingering visit to his cellars and tasting room. Perhaps a breezy float on the bay to take the heat out of the day. Then a long picnic lunch of shellfish just plucked from the sea.

Lucky for me, today IS that day.

Read the full story in the Spring Issue of Taste & Travel International magazine.

New Website Launch!

A novice goes for the bull's ribbon at the course Camarguaise
Photo credit: Steve Dunk

If you missed my article Sifting Through the Camargue in the last issue of Taste & Travel International magazine, you can read it on my new website:  (Check out my other work while you’re there!)